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Vinh Wellness collagen peptide and gelatin come from one source: our own certified-sustainable, farm-raised, single-species, food-grade, freshwater tropical fish.

As a result, Vinh Wellness products all provide amino acids of single-origin, providing the significant benefit of homogeneity. That is why our products meet the strict standards of the pharmaceutical and cosmetic industries. Rarely are businesses capable of doing so because they often must obtain ingredients from third parties to produce collagen and gelatin.

Additionally, Vinh Wellness’ collagen and gelatin are known for their five key elements: compatibility, purity, scent, efficacy, and traceability. Compatibility means that collagen from our farm-raised pangasius spends their entire lives in fresh, room-temperature water provide amino acid more closely resembled the amino acid profile of human skin compared to other marine sources. Purity ensures that the product is free of contaminants. Additionally, freshwater has a cleaner odor and taste. Vinh Wellness’ single-source amino acid supplement provides a unique benefit and is extremely effective. Last but not least, traceability will increase the safety, security, and quality of products.